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81
Primitive Skills / Re: Life is good
« Last post by Pappy on December 15, 2024, 07:34:13 pm »
Had an old capping blade that need a handle so cut some nice old Osage and got it laid out. My girls as usual just hanging out close to food and fire. :) I helped Brian process a deer, he wanted to learn how and was a fast learner.  :) Also took a ride on the farm, Beau has finely decided to build on the farm, it makes me really happy the grand kids will now get to grow up there and hopefully learn to love it as I do. :) :) We picked out a really good spot with woods in the back yard and a nice creek to boot.  :) When I was a kid I would have though I was in Heaven with a set up like that.  :)
 Pappy
82
Primitive Skills / Re: Life is good
« Last post by Pappy on December 15, 2024, 07:26:46 pm »
Then some of Eddie's brats he left from his hunt for lunch, He makes some good brats. :) :)
 Pappy
83
Primitive Skills / Re: Life is good
« Last post by Pappy on December 15, 2024, 07:24:17 pm »
Thanks Bob, didn't get in much hunting, went a couple of time but still got the cough that I can't seem to shake, hate sitting in the stand coughing every 10 minutes, maybe I will shake it in a few more day and can get back after them. Had a few things to do around the cabin so stayed busy. Had a good friend pass away a year or so ago, his wife is moving to NC to be closer to family, I had helped him 10 or so years ago replace the post on this old dinner bell with a good ERC off our farm. His wife sold the house to a lady out of California and was sure she wasn't interested in the old bell so she wanted me to have it, I had the prefect place. :) right by the kitchen . ;)So cut a new post and cleaned up the bell/ had to straighten some of the parts but got it looking good/ringing loud and all set up with a little help from some of my buddies.  :)
 Pappy
84
Bows / Re: What do you think?
« Last post by Pappy on December 15, 2024, 07:11:13 pm »
I would leave as is, they can still grow into it, don't know many adults that draw 27 , much less kids. Everybody says they draw 27/28 but in reality now many do. ??? :) :) By the way looks really good to me.  :)
 Pappy
85
Around the Campfire / Re: What Did You Do Today?
« Last post by Pappy on December 15, 2024, 07:06:44 pm »
Good looking meat Eric, I do a lot of that myself and yes it is a lot of work, but as a lot of things I do it's a labor of love, not really work. :) I really enjoy it especially on a rainy/cold day. I know most processor's do an OK job but can assure you they don't care for it like we do, so as long as I am able I will keep doing my own.  :)
 Pappy
86
Bows / Re: Small Yew Stave - Any Advice?
« Last post by Hamish on December 15, 2024, 05:26:35 pm »
I have made nice little flatbows, with a stiff handles drawing 40-45lbs at 26", from similar staves. Limbs were about 1and 3/8"-1.5" wide.

You could eek out a longer draw with a bow that bends through the handle.

Your stave is quite deflexed. I would build a form to allow you to straighten the stave, with heat, or put in an 1" or 2 in reflex.
The first step would be rough out the bow, until its floor tillered. This will make any heat corrections easier to do.

I would also let your stave re hydrate after heat bending, for at least a week(no bending). Yew gets brittle in tension if dried out too much.

That being said yew is magical stuff, compared to other woods. So light in the hand, yet so springy, with cast.

There are plenty of things you could do with your stave, like recurve, and or sinew back it, but it depends on your goal and current skill level, and how much time you are prepared to invest in it.

As this is your second bow, take it slow, don't rush and you should come out the other side with a lovely bow.

87
Around the Campfire / Re: What Did You Do Today?
« Last post by Eric Krewson on December 15, 2024, 10:32:46 am »
I finished up with the deer, yesterday, I had 48# of packaged meat, mostly bone free except for a neck roast and one side of ribs. It took me a solid 8 hours to trim the meat of sinew, fat and membrane, debone, grind burger, make cube steak, package and vacuum seal, and another hour or so cleaning up the equipment. A lot of work for an old man.

The next one this year is going to the processer, If I skin it, quarter it up and take it to the processor packed in ice in a cooler it only costs around $50, not a bad deal considering the outrageous prices others are paying for processing around the country.
88
Bows / Small Yew Stave - Any Advice?
« Last post by JemwithaJ on December 15, 2024, 08:55:28 am »
Hello All!

This is my my first post on Primitive Archer.
I would really value some advice on what I could make (If anything) with this small Yew stave I have. It was chopped in the north of England about two years ago and has been drying since. It is only 59 inches long.








I started trimming with the spoke shave today, removing the bark and thinning out the limbs a bit. There is a twist at the end of one of the limbs that I am not sure how to manage.





Also a few cracks on one of the tips.


Does anyone have any good ideas of where to go from here? I am thinking perhaps a viking style short bow.

Any ideas very much appreciated :) this will be my second bow (first one without expert oversight!).
89
Bows / Re: What do you think?
« Last post by stuckinthemud on December 14, 2024, 07:55:25 pm »
That looks like it’s giving everything it’s got to me
90
Bows / Re: Staining a stave after sealing and oil bending
« Last post by Pat B on December 14, 2024, 05:16:01 pm »
I use shellac also like Eric to seal bow wood. I keep a can of spray shellac on my bench all the time. Any time I remove a back ring I seal it with shellac no matter how long it has dries or cured. It is easy to remove when necessary by sanding or wiping it with a rag wet with alcohol. Most finishes and dyes are compatible with shellac.
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