Corn freezing day, the local Amish sell it for $4 a dozen, I bought 4 dozen ears.

I froze the corn in the shuck, no blanching, vacuum sealed it last for years in the freezer.

I traded wild turkey feathers for this huge vacuum sealer years ago, it weighs 25#, I call it Big Bertha.

Done, having plenty of corn and deer meat in the freezer is like being rich.