« previous next »
Pages: [1] 2

Author Topic: Latest Chippings Aug 24, 2013  (Read 4215 times)

0 Members and 1 Guest are viewing this topic.

Offline JackCrafty

  • Global Moderator
  • Member
  • Posts: 5,628
  • Sorry Officer, I was just gathering "materials".
Latest Chippings Aug 24, 2013
« on: August 25, 2013, 12:26:39 am »
Glass arrowheads.   ;D






Logged
Any critter tastes good with enough butter on it.

Patrick Blank
Midland, Texas
Youtube: JackCrafty, Allergic Hobbit, Patrick Blank

Where's Rock? Public Waterways, Road Cuts, Landscape Supply, Knap-Ins.
How to Cook It?  200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr

Offline leapingbare

  • Member
  • Posts: 2,028
    • http://www.flintknappers.com/jessewright/
Re: Latest Chippings Aug 24, 2013
« Reply #1 on: August 25, 2013, 01:11:51 am »
Those are killers Patrick!
Grate hafting job too  :D
Logged
Mililani Hawaii

Offline JackCrafty

  • Global Moderator
  • Member
  • Posts: 5,628
  • Sorry Officer, I was just gathering "materials".
Re: Latest Chippings Aug 24, 2013
« Reply #2 on: August 25, 2013, 02:22:14 am »
Thanks Jesse!
Logged
Any critter tastes good with enough butter on it.

Patrick Blank
Midland, Texas
Youtube: JackCrafty, Allergic Hobbit, Patrick Blank

Where's Rock? Public Waterways, Road Cuts, Landscape Supply, Knap-Ins.
How to Cook It?  200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr

Offline Dan K

  • Member
  • Posts: 405
  • 58#@28"
Re: Latest Chippings Aug 24, 2013
« Reply #3 on: August 25, 2013, 02:33:51 am »
Amazing work Patrick. Talk about turning trash into treasure!
Logged
Excellence is a state of mind.  Whether you think you can or can't...you're right!

Offline JackCrafty

  • Global Moderator
  • Member
  • Posts: 5,628
  • Sorry Officer, I was just gathering "materials".
Re: Latest Chippings Aug 24, 2013
« Reply #4 on: August 25, 2013, 04:28:17 am »
Thanks Dan!
Logged
Any critter tastes good with enough butter on it.

Patrick Blank
Midland, Texas
Youtube: JackCrafty, Allergic Hobbit, Patrick Blank

Where's Rock? Public Waterways, Road Cuts, Landscape Supply, Knap-Ins.
How to Cook It?  200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr

Offline cowboy

  • Member
  • Posts: 7,035
  • Paul Wolfe. Springtown, TX
Re: Latest Chippings Aug 24, 2013
« Reply #5 on: August 25, 2013, 07:10:41 am »
That is an awesome set Patrick!!
Logged
When you come upon a track or trail you do not know, follow it to the point of knowing.

Stringman

  • Guest
Re: Latest Chippings Aug 24, 2013
« Reply #6 on: August 25, 2013, 11:01:54 am »
Very nice set of hunters! Walking the creek bottom, a guy is always finding discarded glass. Guess I oughta be pickin 'em up! Thanks for posting them, Patrick!
Logged

Offline Gus

  • Member
  • Posts: 1,829
  • It's Time To Make Some Shavings!
Re: Latest Chippings Aug 24, 2013
« Reply #7 on: August 25, 2013, 02:30:47 pm »
Yes Sir!

Beautiful set of Points!

-gus
Logged
"I taught him archery everyday, and when he got good at it he throw an arrow at me."

Conroe, TX

Offline JW_Halverson

  • Member
  • Posts: 11,923
Re: Latest Chippings Aug 24, 2013
« Reply #8 on: August 25, 2013, 03:48:57 pm »
Old man Tiffany would have approved!  Mmmm, shiny and pretty.
Logged
Guns have triggers. Bicycles have wheels. Trees and bows have wooden limbs.

Offline JackCrafty

  • Global Moderator
  • Member
  • Posts: 5,628
  • Sorry Officer, I was just gathering "materials".
Re: Latest Chippings Aug 24, 2013
« Reply #9 on: August 25, 2013, 04:29:09 pm »
Thanks guys!
Logged
Any critter tastes good with enough butter on it.

Patrick Blank
Midland, Texas
Youtube: JackCrafty, Allergic Hobbit, Patrick Blank

Where's Rock? Public Waterways, Road Cuts, Landscape Supply, Knap-Ins.
How to Cook It?  200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr

Offline TRACY

  • Member
  • Posts: 4,523
Re: Latest Chippings Aug 24, 2013
« Reply #10 on: August 25, 2013, 10:28:28 pm »
Still enjoy making heads from glass. Those are fabulous!

Tracy
Logged
It is what it is - make the most of it!    PN500956

Offline Trapper Rob

  • Member
  • Posts: 3,719
Re: Latest Chippings Aug 24, 2013
« Reply #11 on: August 25, 2013, 10:31:12 pm »
Nice work.
Logged

Offline xin

  • Member
  • Posts: 381
Re: Latest Chippings Aug 24, 2013
« Reply #12 on: August 26, 2013, 01:24:20 am »
Great work crafty.
Logged

Offline sleek

  • Member
  • Posts: 6,764
Re: Latest Chippings Aug 24, 2013
« Reply #13 on: August 26, 2013, 07:24:47 am »
What part of the bottle are you using?
Logged
Tread softly and carry a bent stick.

Dont seek your happiness through the approval of others

Offline Bone pile

  • Member
  • Posts: 1,491
Re: Latest Chippings Aug 24, 2013
« Reply #14 on: August 26, 2013, 08:38:53 am »
Nice set of points.Now I know I had a bottle of wine around here somewhere
Roger
Logged
Venice Florida
Pages: [1] 2
« previous next »