Author Topic: Salvaged point.  (Read 1803 times)

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Offline Tower

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Salvaged point.
« on: March 29, 2011, 02:43:38 pm »
Was making a larger point when I snapped it at the base. The 1st pic is the salvaged point. Then I decided it needed to be tweaked a little.pic 2
He who sacrifices freedom for a security deserves neither one.  Benjamin Franklin!

Offline Elktracker

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  • Josh
Re: Salvaged point.
« Reply #1 on: March 29, 2011, 03:18:07 pm »
Now that is sweet I like it both ways but I like the tweeked design better! thats a wicked looking little point, Nice job!

Josh
my friends think my shops a mess, my wife thinks I have too much bow wood, my neighbors think im redneck white trash and they may all be right on the money!!

Josh Vance  Netarts OR. (Tillamook)

Offline JackCrafty

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  • Sorry Officer, I was just gathering "materials".
Re: Salvaged point.
« Reply #2 on: March 29, 2011, 03:35:24 pm »
 8)  Awesome!
Any critter tastes good with enough butter on it.

Patrick Blank
Midland, Texas
Youtube: JackCrafty, Allergic Hobbit, Patrick Blank

Where's Rock? Public Waterways, Road Cuts, Landscape Supply, Knap-Ins.
How to Cook It?  200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr

Offline mullet

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  • Eddie Parker
Re: Salvaged point.
« Reply #3 on: March 29, 2011, 04:01:29 pm »
Ohhh, that would make a nasty hole. Very nice.
Lakeland, Florida
 If you have to pull the trigger, is it really archery?

Offline cowboy

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  • Paul Wolfe. Springtown, TX
Re: Salvaged point.
« Reply #4 on: March 29, 2011, 04:09:14 pm »
All this talk of seration's has everybody in the tweaking mood ;D. Killer point - literally!
When you come upon a track or trail you do not know, follow it to the point of knowing.

Offline Bevan R.

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Re: Salvaged point.
« Reply #5 on: March 29, 2011, 04:21:17 pm »
Scarry sweet.  ;)

Bevan R
Bowmakers are a little bent, but knappers are just plain flaky.