« Reply #3 on: March 03, 2011, 01:29:00 pm »
Not easy to work that stuff with antler. You've got to really whack the heck out of it. Looks awesome! Notches are good too!

Logged
Any critter tastes good with enough butter on it.
Patrick Blank
Bellows Falls, Vermont
Youtube: JackCrafty, Allergic Hobbit
Where's Rock? Public Waterways, Road Cuts, Landscape Supply, Knap-Ins.
How to Cook It? 200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr