Primitive Archer

Main Discussion Area => Bows => Topic started by: Nicole on March 29, 2013, 12:33:41 am

Title: How to Tiller a longbow
Post by: Nicole on March 29, 2013, 12:33:41 am
Ok bear with me. I have only tillered a flatbow before. I want to make completely round longbow now. The kind that they have in Robin Hood movies and Lord of the rings. But i cant find any info anywhere. i,m very new to this so this is  probably a stupid question. With flat bows you only shave down the belly. But how would you tiller a bow that is round on BOTH sides. Can anyone help?
Title: Re: How to Tiller a longbow
Post by: Joec123able on March 29, 2013, 12:43:51 am
Your taking about an English long bow that has a D cross section and that type of bow has a rounded belly and a flattish back so it's not completely round
Title: Re: How to Tiller a longbow
Post by: Nicole on March 29, 2013, 12:52:19 am
actually no. Im talking about a bow that is completely round. The kind you see in movies.
Title: Re: How to Tiller a longbow
Post by: Joec123able on March 29, 2013, 01:37:42 am
So your not talking about an English long bow because that's the bow thts in the movies
Title: Re: How to Tiller a longbow
Post by: Nicole on March 29, 2013, 01:46:39 am
im not sure what its called. but i need some info on how to make one.
Title: Re: How to Tiller a longbow
Post by: Roy on March 29, 2013, 01:49:21 am
You take wood off the belly, and blend it over into the sides, keeping the roundness all the time.
Title: Re: How to Tiller a longbow
Post by: Nicole on March 29, 2013, 01:52:22 am
Do i take wood of the back?
Title: Re: How to Tiller a longbow
Post by: TacticalFate on March 29, 2013, 01:52:31 am
If you want a bow with a round cross section, you have to start out with a very small-diameter stave,(like an inch or so, maybe less) so the back will have a high crown (naturally rounded) and work the belly into a round cross- section from there. Robin Hood's bow, as well as any other English bow, was an English Longbow design, did not have a round cross section, but a D cross section, with the flat of the D being the back and the rounded side being the belly. It might seem from the movies that these bows had a completely round cross-section, but they did not.
Title: Re: How to Tiller a longbow
Post by: Joec123able on March 29, 2013, 01:54:06 am
If you want a bow with a round cross section, you have to start out with a small-diameter stave, so the back will have a high crown (naturally rounded) and work the belly into a round cross- section from there. Robin Hood's bow, as well as any other English bow, was an English Longbow design, did not have a round cross section, but a D cross section, with the flat of the D being the back and the rounded side being the belly. It might seem from the movies that these bows had a completely round cross-section, but they did not.




Exactly !!!!!
Title: Re: How to Tiller a longbow
Post by: Zion on March 29, 2013, 01:54:48 am
When you work the wood just have in mind that the cross section will be a D, i assume your talking about the hardcore english bows, right? I have no experience with these bows but they are one of the most simplest designs.

If you want a bow that is round on BOTH sides, just chop down a sapling and the back will be crowned because it is young. Then make the belly round and you'll be good to go. Druid is a stud with sapling warbows, check out some of his work.

Sometimes these bows look like they're round because they are built narrow and long.
Title: Re: How to Tiller a longbow
Post by: Roy on March 29, 2013, 01:55:05 am
Never take wood off the back.
Title: Re: How to Tiller a longbow
Post by: Nicole on March 29, 2013, 02:01:12 am
Great. Thanks for all the advice.
Title: Re: How to Tiller a longbow
Post by: mikekeswick on March 29, 2013, 04:36:39 am
I would advise you get the Bowyers Bible set of books. The first one will do for now.
Title: Re: How to Tiller a longbow
Post by: DarkSoul on March 29, 2013, 07:10:27 am
Movie bows are round because they are movie props - not actually functional bows. They're not made of wood (but plastics or rubber) and are not a good design to make. An English longbow gets you closest, as it is oval in cross section. Still round overall, but not to a circle. Making a movie bow from wood is very tempting, but not a good choice for a beginner.

And no, you never take wood off the back of a bow during tillering!
Title: Re: How to Tiller a longbow
Post by: Del the cat on March 29, 2013, 07:16:30 am
Forget the movies.
Movie bows don't have to shoot.
An English Longbow (Robing hood style) is alomost circular in section but the back is slightly flatter.
The tillering is done from the belly, although sometimes wood needs removing from the back early on to reduce the thickness of the sapwood if you are using Yew.
If you have a completely circular section then the bow has no back or belly and will try to bend sideways or in any old direction.
If you really want to make a longbow google 'bowyers diary' and trawl though that. There is every thing in there from cutting a branch to finishing the bow, with some that explode in the process.
Del
Title: Re: How to Tiller a longbow
Post by: Nicole on March 29, 2013, 07:44:41 am
Thanks. i,ll definatlely check it out.
Title: Re: How to Tiller a longbow
Post by: AH on April 01, 2013, 11:28:49 pm
Try googling the "bows of the Mary Rose".
The longbows found on the sunken mary rose had a round back and belly. They were wider than they were deep, though, but when I first saw a photo i thought it was round. I think a width to depth ratio of 8:5 or 8:6.
I am currently making a heavy longbow with this type of cross section. I think that circular bows are really just a urban idea of longbows, when in truth being perfectly circular would probably not be a good design.
here is how I would do it: start with a stave about 1 1/4" wide, about 1" deep. first round the belly, then round the corners of the back, making sure that the belly is more crowned than the back. then round out any hard corners, but make sure to never cut directly into the back. round the corners of the back and the entire belly.
Remember that this design was for high quality bow wood, dense alpine yew. If you can't use suitable wood, I would make the bow shallower in cross section.
and make it long. not only does it look more "authentic" but it helps deal with the stress involved. I would'nt go less than 72".
when tillering, scrape off the belly and sides of the belly, keeping the round shape.