Author Topic: Pastrami  (Read 13867 times)

0 Members and 1 Guest are viewing this topic.

Offline Stickhead

  • Administrator
  • Member
  • Posts: 940
Re: Pastrami
« Reply #15 on: May 28, 2020, 05:02:09 pm »
Just looked at the recipe and it says 1/4 kosher salt - 1/4 what of kosher salt?  Pink Himalayan salt I can get.  Prague #1 I don't know!  The other stuff I got, now to find some wild meat!
Hawkdancer
Oops - it’s 1/4 cup Kosher salt.  I’m sure Himalayan would also work.  The Prague #1 is preservative.  I got a jar through Amazon for about 10 bucks, that’ll last me forever.

Offline Hawkdancer

  • Member
  • Posts: 5,040
Re: Pastrami
« Reply #16 on: May 29, 2020, 12:31:59 am »
Look out, Bambi!  We'll be in new territory this fall!  Hopefully we can find a 2 deer area, and a couple friendly landowners!
Hawkdancer
Life is far too serious to be taken that way!
Jerry