Author Topic: Haven't Knapped in a year - This weeks Knapping - would love some feedback  (Read 1524 times)

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Offline Capt

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Haven't Knapped in ages.... I was in jalisco, mexico a few months ago and visited some pyramid ruins at the base of a volcano.... guess they settled there because they harvested corn and needed Obsidian from the volcano base to make all the tools?

Well i snapped out a few pieces... would love to hear any comments or feedback?

Bests

Offline soy

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Re: Haven't Knapped in a year - This weeks Knapping - would love some feedback
« Reply #1 on: February 16, 2015, 11:04:52 pm »
I'm really digging the knives!
Is this bow making a sickness? or the cure...

Offline Dalton Knapper

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Re: Haven't Knapped in a year - This weeks Knapping - would love some feedback
« Reply #2 on: February 17, 2015, 10:42:02 am »
Looks like you are making some nice stuff. Keep up the good work.

Offline JackCrafty

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Re: Haven't Knapped in a year - This weeks Knapping - would love some feedback
« Reply #3 on: February 17, 2015, 11:37:43 pm »
Awesome pieces!

I recently saw a show where they discussed how some South American tribes were ATTRACTED to volcanoes for religious reasons.  How's that for an eye opener.   :o
Any critter tastes good with enough butter on it.

Patrick Blank
Midland, Texas
Youtube: JackCrafty, Allergic Hobbit, Patrick Blank

Where's Rock? Public Waterways, Road Cuts, Landscape Supply, Knap-Ins.
How to Cook It?  200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr

Offline Chippintuff

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Re: Haven't Knapped in a year - This weeks Knapping - would love some feedback
« Reply #4 on: February 18, 2015, 02:32:47 pm »
They are nice, and the good thing about knapping is that they keep getting better.

WA