Author Topic: East Texas Sloth Slayer  (Read 9609 times)

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Offline Zuma

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Re: East Texas Sloth Slayer
« Reply #15 on: April 25, 2014, 10:56:11 pm »
Now that would be nice Brother Bub!
I remember they were very cool replications.
Zume
If you are a good detective the past is at your feet. The future belongs to Faith.

Offline JackCrafty

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  • Sorry Officer, I was just gathering "materials".
Re: East Texas Sloth Slayer
« Reply #16 on: May 02, 2014, 12:49:57 am »
Here's an SS I made a while ago.   :)





I've got a few more pics but I need to dig around and find 'em...
Any critter tastes good with enough butter on it.

Patrick Blank
Midland, Texas
Youtube: JackCrafty, Allergic Hobbit, Patrick Blank

Where's Rock? Public Waterways, Road Cuts, Landscape Supply, Knap-Ins.
How to Cook It?  200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr

Offline JackCrafty

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  • Sorry Officer, I was just gathering "materials".
Re: East Texas Sloth Slayer
« Reply #17 on: May 02, 2014, 12:59:57 am »
One more.  This one was made with Abo tools only.


Any critter tastes good with enough butter on it.

Patrick Blank
Midland, Texas
Youtube: JackCrafty, Allergic Hobbit, Patrick Blank

Where's Rock? Public Waterways, Road Cuts, Landscape Supply, Knap-Ins.
How to Cook It?  200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr

Offline OneOneNiner

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Re: East Texas Sloth Slayer
« Reply #18 on: May 02, 2014, 11:02:25 am »
Thanks for adding to the thread Brother Crafty.
Those are sweet!
I'd rather be an optimist and proven a fool than a pessimist and proven right.

Offline Zuma

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Re: East Texas Sloth Slayer
« Reply #19 on: October 09, 2014, 09:55:39 pm »
Gosh Jack,
How did I miss your post!
That's one neat SS replica.
I sure would like to see something new in the news
about these cool slashers.
I looked on the net and you and I are there. LOL
Zuma
If you are a good detective the past is at your feet. The future belongs to Faith.

Offline JackCrafty

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  • Sorry Officer, I was just gathering "materials".
Re: East Texas Sloth Slayer
« Reply #20 on: October 09, 2014, 10:45:43 pm »
Cool.  I like it when our stuff comes up when a search is done.  We're famous.  ;D
Any critter tastes good with enough butter on it.

Patrick Blank
Midland, Texas
Youtube: JackCrafty, Allergic Hobbit, Patrick Blank

Where's Rock? Public Waterways, Road Cuts, Landscape Supply, Knap-Ins.
How to Cook It?  200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr

Offline Outbackbob48

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Re: East Texas Sloth Slayer
« Reply #21 on: October 10, 2014, 12:13:01 am »
Zuma, wicked looking SS :o Bob