Author Topic: seasoning Oregeon myrtle/ California bay  (Read 956 times)

0 Members and 1 Guest are viewing this topic.

Offline Deo

  • Member
  • Posts: 89
seasoning Oregeon myrtle/ California bay
« on: March 27, 2012, 04:58:27 pm »
In a few weeks we are going to cut some staves of Oregon Myrtle/califronia bay which is related to the laurel family which includes avocados.

 I was wondering does any one know if the wood can be worked to a bow right away with out checking or does it have to be sesoned first?

It supost to make a good bow and the wood is beautiful. thanks