« previous next »
Pages: [1]

Author Topic: another point  (Read 1921 times)

0 Members and 1 Guest are viewing this topic.

Offline iowabow

  • member
  • Member
  • Posts: 4,722
another point
« on: April 08, 2011, 08:00:31 pm »
I wanted to share this point with you all because it is the first time I removed more material during thinning than I wanted to.  I have been making 100 grain points for my hunting arrows. This one came in at 94 grains and this happened because I focused on thinning. All was going well so I just kept thinning happily going along not realizing that the thinning was dropping the wt so fast. 








« Last Edit: April 08, 2011, 08:14:37 pm by iowabow »
Logged
(:::.) The ABO path is a new frontier to the past!

Offline iowabow

  • member
  • Member
  • Posts: 4,722
Re: another point
« Reply #1 on: April 08, 2011, 08:18:28 pm »
Logged
(:::.) The ABO path is a new frontier to the past!

Offline jamie

  • Member
  • Posts: 2,387
  • born again pagan ,dirt worshipping heathen
Re: another point
« Reply #2 on: April 08, 2011, 08:30:44 pm »
looooooookin goooood
Logged
"Man is a tool-using animal. Without tools he is nothing, with tools he is all."

waterbury, ct

JustinNC

  • Guest
Re: another point
« Reply #3 on: April 08, 2011, 08:36:24 pm »
Id haft it ;)
Logged

Offline Ncsnipe

  • Member
  • Posts: 178
Re: another point
« Reply #4 on: April 08, 2011, 10:32:42 pm »
Looks like it would fly nice and do damage.
Logged

Offline bryan irwin

  • Member
  • Posts: 671
Re: another point
« Reply #5 on: April 08, 2011, 10:37:42 pm »
sweet point looks deadly.
Logged
bryan irwin

Offline maddog314

  • Member
  • Posts: 324
Re: another point
« Reply #6 on: April 09, 2011, 12:13:17 am »
nice
Logged

Offline JackCrafty

  • Global Moderator
  • Member
  • Posts: 5,631
  • Sorry Officer, I was just gathering "materials".
Re: another point
« Reply #7 on: April 09, 2011, 02:26:24 am »
Yep, too thin and light.  You'll just have to retire it to my "Home for Frail Points".   ;D
Logged
Any critter tastes good with enough butter on it.

Patrick Blank
Bellows Falls, Vermont
Youtube: JackCrafty, Allergic Hobbit

Where's Rock? Public Waterways, Road Cuts, Landscape Supply, Knap-Ins.
How to Cook It?  200° for 24hrs then 275° to 500° for 4hrs (depending on type), Cool for 12hr
Pages: [1]
« previous next »