Author Topic: toasting  (Read 6119 times)

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Offline crooketarrow

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Re: toasting
« Reply #15 on: February 25, 2011, 11:31:17 am »
   I found tempering adds a little weight. So I get my bow to floor tiller then temper it. Then I can tiller to the weight I want and as I tiller I get rid of the discolored wood when I dye it I get a even color over the whole bow.. I like to dye my white wood bows.
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